Prices incl. VAT plus shipping costs
Ready to ship today,
Delivery time appr. 1-3 workdays
- Order number: OM1903
The homemade liver sausage is a delicious sausage specialty from the Black Forest. This fits dark wood oven bread, a dollop of mustard, cucumber and onions. The liverwurst is made according to a traditional recipe and is long-lasting in the practical ring tin box.
This sausage specialty comes from one of the best butchers in Germany, the obere Metzgerei Winterhalter from Elzach.
Quality you can taste!
Discover the culinary specialties of the Black Forest. The butcher Winterhalter already cultivates their craft in the 9th generation.
Here you live in a region where you still like to take the time and leisure to enjoy a decent Vesper with Black Forest specialties.
Pork 74%, sham liver 23%, salt iodized, seasoning, spice extracts, pepper, dextrose, celery
average nutritional values
per 100 g
Calorific value KJ /
Of which sugars
Allergenic ingredients (as per Annex IIIa of Directive 2003/89 / EC)
Gluten flour: no, eggs: no, peanuts: no, milk (including lactose): no, celery: yes, sesame seeds: no, lupines: no, crustaceans: no, fish: no, soy: no, nuts: no, Mustard: no, sulfur dioxide and sulfites: no, mollusks: no