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- Order number: OM1589
Noble salami with the soul of a London Dry Gin
Black Forest craftsmanship since 1749. Made by the obere Metzgerei Winterhalter in Elzach.
Shelf life at + 7- + 18 degrees Celsius for at least 30 days
100g salami are made from 145g meat (pork and beef).
Ingredients: pork (84%), beef (12%), nitrite pickling salt (table salt, preservative E250), gin, dextrose, spices (including MUSTARD), flavor enhancer E621, preservative E252, seasoning, flavorings, antioxidants E300 and E301, smoke
average nutritional values
per 100 g
Calorific value KJ /
Of which Sugar
Allergenic ingredients (as per Annex IIIa of Directive 2003/89 / EC)
Gluten flour: no, eggs: no, peanuts: no, milk (including lactose): no, celery: no, sesame seeds: no, lupines: no, crustaceans: no, fish: no, soy: no, nuts: no, Mustard: yes, sulfur dioxide and sulfites: no, mollusks: no