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Badisches Schäufele, about 1kg The pieces weigh between 900 - 1,100 grams. Simple preparation in a cooking bag. Gorgeous juicy. 13,50 Euro / kg. Pre-cooked, ready to use after heating The Badische Schäufele is a juicy piece of pork shoulder. It is cured and gets its...
Content 1 Kilogramm
€15.50 *
Pork fillet with mustard pommery sauce Baden specialty: pork fillet with mustard-pommery cream sauce pre-cooked ca.1000g. Simple preparation in a cooking bag. Gorgeous juicy. Pre-cooked, ready to use. Preparation: Heat in a closed vacuum bag for approx. 60 minutes at 80 ° to...
Content 1 Kilogramm
€21.90 *
Black Forest ham in one piece, approx. 200 gr Black Forest ham - top quality Hand salted, which provides an incomparable aroma. The film should be removed one hour before serving to allow the aroma to fully develop. Package weight approx. 180-230 g The fine sausage and meat products...
Content 0.18 Kilogramm (€26.11 * / 1 Kilogramm)
€4.70 *
hearty Black Forest Landjäger 1 pair Hearty Black Forest Landjäger, the couple will be shipped vacuum proof. 100g Landjäger are made from 136g meat (pork and beef). Ingredients: pork (84%), beef (12%), nitrite salt (salt, preservative E250), acidifier E575, spices,...
Content 0.1 Kilogramm (€25.00 * / 1 Kilogramm)
€2.50 *
Black Forest ham in one piece, approx. 1000 gr Black Forest ham - top quality Hand salted, which provides an incomparable aroma. The film should be removed one hour before serving to allow the aroma to fully develop. Package weight approx. 1000 g The fine sausage and meat products...
Content 0.85 Kilogramm (€22.12 * / 1 Kilogramm)
€18.80 *
hearty Black Forest peasant buffalo, 1 pair Hearty Black Forest peasant buffalo about 185 gr. A real culinary experience from the Black Forest. Finely smoked, with caraway. Ingredients: 96% pork and beef, bacon, nitrite salt, spices, caraway, monosodium glutamate E 621, ascorbic...
Content 0.185 Kilogramm (€18.92 * / 1 Kilogramm)
€3.50 *
Schwarzwälder Schinken geschnitten, ca. 200gr. Schwarwälder Schinken - Spitzenqualität Handgesalzen, was für ein unvergleichliches Aroma sorgt. Verpackungsgewicht ca. 200 g Die feinen Wurst- und Fleischwaren beziehen wir von der oberen Metzgerei Winterhalter aus Elzach. Die Metzgerei...
Content 0.2 Kilogramm (€28.00 * / 1 Kilogramm)
€5.60 *
Schwarzwälder Buresalami im Ring, ca. 700gr. Spitzensalami nach traditionellem Herstellungsverfahren Die feinen Wurst- und Fleischwaren beziehen wir von der oberen Metzgerei Winterhalter aus Elzach. Die Metzgerei ist seit 1749 in Familienbesitz und produziert nach dem Leitbild:...
Content 0.7 Kilogramm (€16.43 * / 1 Kilogramm)
€11.50 *
Black Forest ham plate small, about 150 gr. Black Forest ham finely chopped and appetizing - top quality from the Black Forest. The film should be removed one hour before serving to allow the aroma to fully develop. Hand salted, which provides an incomparable aroma. Our sausage...
Content 0.15 Kilogramm (€38.67 * / 1 Kilogramm)
€5.80 *
Schwarzwälder Elztäler Stängel, ca. 750gr. Schwarzwälder Elztäler Stängel, ca. 750gr. Pack à 5 Stück Spitzensalami nach traditionellem Herstellungsverfahren Die feinen Wurst- und Fleischwaren beziehen wir von der oberen Metzgerei Winterhalter aus Elzach. Die Metzgerei ist seit...
Content 0.75 Kilogramm (€22.00 * / 1 Kilogramm)
€16.50 *
Black Forest narrow side piece, about 400gr This bacon comes from one of the best butchers in Germany, the upper butcher Winterhalter from Elzach. The ham pieces are pickled with selected spices and smoked in cold fir smoke. Before serving, the ham should be removed from the foil...
Content 0.4 Kilogramm (€20.50 * / 1 Kilogramm)
€8.20 *
Black Forest broadside in one piece, approx. 400g, This bacon is produced by the obere Metzgerei Winterhalter from Elzach. The ham pieces are pickled with selected spices and smoked in cold fir smoke. Before serving, the ham should be removed from the foil for about 1 hour to allow the...
Content 0.4 Kilogramm (€20.75 * / 1 Kilogramm)
€8.30 *
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